Dalton Ranch Clubhouse

Coconut Shrimp$18

Ten crispy coconut shrimp with cocktail sauce

Chicken Wings$18

House-seasoned wings with carrots and celery. Buffalo, sweet chili, or BBQ, with ranch or blue cheese

Green Chile Artichoke$16

Homemade green chile artichoke dip with cheddar cheese, carrots, celery, and grilled bread

Baked Brie$17

Hot creamy brie, candied pecans, dried cranberries, chopped apples, maple syrup, balsamic glaze, and gremolata, served with grilled bread. Extra bread $2

Homemade Garlic Bread$7

Tuna Tataki$18

Japanese-style sesame-crusted tuna, seared rare, with house-made cabbage slaw, tobiko, and crispy carrots finished with ponzu glaze

Baked Meatballs$16

Pomodoro sauce, mozzarella, and basil, served with garlic bread

Dalton Nachos$18

Cheddar cheese, jalapeños, black beans, pico de gallo, guacamole, and crema. Choice of chicken or beef

The Club House$12

Field greens, cucumbers, carrots and tomatoes topped with toasted pepitas, pickled red onions, choice of dressing. Add chicken $8; steak, ahi tuna, or shrimp $10; salmon $12

Caesar Salad$12

Crispy romaine, parmesan, croutons, Caesar dressing. Grilled version with crispy capers +$2

Burnt Wedge$12

Charred baby iceberg, crispy bacon, red onions, crispy onions and creamy blue cheese dressing

Summer Kale$16

Chopped kale, honey mustard vinaigrette, seasonal fruits and berries, goat cheese, candied pecans, pepitas, grape tomatoes, balsamic glaze

Green Chile Posole$8

The Clubhouse signature soup

BBQ Chicken$20

BBQ sauce, mozzarella, green onions, peppers, and chicken

Carne$20

Meat lover's with Alfredo sauce, bacon, chicken, sausage, chimichurri, and roasted peppers

Cheese Pizza$16

Comes with a side of pomodoro sauce

Calzone$16

Mushroom and Brie$20

Caramelized onions, sliced crimini mushrooms, garlic, brie, truffle-maple glaze with fresh arugula

Pesto Margherita$20

Pesto, fresh mozzarella, roasted tomatoes, fresh basil, olive oil and Parmigiano-Reggiano

Baja Fish Tacos$18

Beer battered fried Alaskan cod, yellow corn tortillas, cabbage, crema, mango pico de gallo, chips and salsa

Dalton Chicken Sandwich$18

Grilled or crispy, New Mexico Hatch green chile, spicy aioli, provolone, lettuce, tomato, onion and pickles on toasted ciabatta. Served with a side

Turkey Club$18

Ciabatta, aioli, applewood bacon, avocado, roasted turkey, pepperjack, tomatoes, and lettuce. Served with a side

Dalton Burger$18

Grilled beef patty, toasted challah bun, lettuce, tomato, onion, pickle. Vegetarian patty available. Toppings $1 each. Served with a side

Onion Rings$6

French Fries$6

Fresh Fruit$6

Side Caesar Salad$8

Side House Salad$6

Sweet Potato Fries$6

Cup of Soup$8

Glazed Salmon$34

Salmon filet glazed in a Korean BBQ miso glaze with lemon rice pilaf and seasonal vegetables

Pollo Rosamaria$32

Chicken breast stuffed with prosciutto, sun-dried tomatoes, and fontina, finished with pomodoro and a light cream sauce, gremolata and parmesan, over pasta

Filet Mignon$42

6 oz filet with mashed potatoes, seasonal vegetable, and demi glaze

Beef Tournedos$40

Beef tips sautéed with shallots, garlic, and thyme, flambéed with bourbon, demi-glaze, potato dauphinois, seasonal vegetables, crispy potato straws

Denver Steak$38

Ancho and coffee crusted sirloin in a demi and red wine glaze, mac & cheese, glazed carrots, crispy potato straws

Fried Chicken$26

Crispy fried chicken breast, garlic mashed potatoes, green beans, gravy, and butter pickles

Fish and Chips$22

Homemade tempura battered fish with tartar sauce, french fries and homemade slaw

Lobster Campanelle$38

Arrabbiata with lobster, herbs, olives, Calabrian peppers, garlic, onions, spinach, vodka flambéed cream sauce, Parmesan, garlic bread

Baby Back Ribs$26

Smoked ribs with dry rub and BBQ glaze, coleslaw and a choice of side